About the work

A closer look.

You send me what is actually in your kitchen and the one thing you're afraid of (I'll ruin it, it's boring, I can't cook). I send back one real dish you can cook tonight, written for your pan, your heat, your hands. Not a stranger's recipe pulled off the web. A cook standing next to you. What you get: one dish, written to your kitchen, with the order to do things in and the one place it usually goes wrong. 48 hours. One revision free if the first one doesn't fit your shelf. Plain talk, no chef voice, nobody shamed for being a beginner. Send the shelf, not the dream. I'd rather work with what's there.